hairy bikers duck breast recipes

They're your favourite recipes - without the guilt, including Spanish chicken bake and jambalaya The Hairy Bikers, TV cooks Si King and Dave Myers, have made their names cooking hearty British dishes big on flavour - and calories. You can reduce the cooking time in the pan to just a couple minutes either side and finish in the oven (around 400F/2000C) for 7-10min depending on whether you prefer medium-rare to well done. , This looks so yummy!!! Pour over the coconut milk, add 250ml cold water, then the . Learn about cookies and manage your preferences on our cookie policy page. Heat the oil (or duck fat) in a large oven-proof frying pan. The Hairy Bikers are David Myers and Simon King, two northern blokes with a passion for cooking and food. Once the mushrooms have finished soaking, drain and squeeze out the excess liquid. Simmer and reduce the sauce until the sauce become thick. Alongside the seared duck, I've added a savory blackberry sauce which pairs absolutely perfectly. ). Cover the bowl with cling film and leave the duck in the fridge to marinate for at least 30 minutes. Let them cook for around 6-10 minutes until you can see the sides cooking and the skin has crisped up. Sprinkle both sides with a little salt. Serve with rice. They held to add a little thickness and body to the sauce. Make it as a fancy dinner, or just because, since you'll soon find it's one of those meals you could make and enjoy easily any night. Vegetarian, Main Cover the bowl with cling film and leave the duck in the fridge to marinate for at least 30 minutes. Return the pan to the heat. Welcome! Score the duck breasts with five diagonal lines. If cooking in a pan, place the duck breasts skin-side down in a cold pan and place over a medium-high heat. Soups & Stews In all cases, you want to start by cooking the skin side then cook the flesh side, giving the skin side a bit longer. subscription-{popup-version-date}-PopupClosed, 1 small aubergine, about 275g, cut into 2.5cm cubes, 40g unsalted peanuts or cashew nuts, roughly chopped, 4 shallots or 1 small onion, finely sliced, 2 medium floury potatoes (about 350g), preferably Maris Pipers, peeled and cut into 2cm chunks, 1 tbsp soft light brown sugar or palm sugar. I have cooked duck a few times, usually the breasts are purchased frozen. Hope you enjoy our recipe. Other delights in the book include Cranberry & lime vodka jelly shots and Loin of Venison in a Sloe Gin. This is just what i was looking for, can't wait to try some others of your recipies too, thank you Khin . As an Amazon Associate I earn from qualifying purchases. Stir well with low heat until the sauce becomes thick. Thanks, Judi - yes the sauce was great with the duck, which we also don't have all that often but do enjoy when we do. Stir-fry the aubergine cubes over a high heat for 4-5 minutes until golden brown. Crab and leek tart by The Hairy Bikers. Copyright 2023 TRENDY MEDIA CREATION LTD, Chinese Chicken Balls with Sweet and Sour Sauce. Brioche sausage roll (Saucisson brioche) by The Hairy Bikers. This recipe does not currently have any reviews. In a small saucepan, add sesame oil and saute the grated garlic with low heat for few seconds, then follow with the ginger, stir for few seconds. Caroline's Cooking is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Love the blackberry sauce! Bring 575ml of water to the boil in a saucepan and add the polenta in a steady stream, whisking all the time until it thickens - about 3-4 minutes should do it. Editor of Flush the Fashion and Flush Magazine. Garnish with the reserved slices of chilli before serving.The Hairy Bikers Asian Adventure, Deliciously Ellas Kale and Sweet Potato Salad, Basic pancake recipe for the perfect brunch treat, Queen's pastry chefs share cinnamon biscuit recipe, Nigella Lawson's Christmas Chutney looks delicious, How to make the Queen's boozy Christmas pudding, Nigella's autumn birthday cake wows on Instagram, Nigella Lawson's gin and tonic jelly is a delight, The Hairy Bikers clay pot duck with ginger, dried shiitake mushrooms (you can also use fresh), fresh root iner, cut into fine matchsticks, red chilli, finely sliced (reserve 68 slices for the garnish), spring onions, each cut into 3 at an angle, RED, PART OF THE HEARST UK FASHION & BEAUTY NETWORK. Add the duck to the hot pot and fry to seal on all sides, then add the Sichuan pepper. Hi May, you can substitute hoisin sauce with (1 tbsp of smooth peanut butter+ 1 tbsp water+ 1/8 tsp of Chinese five spices). HP10 9TY. What a flavorful combination this is. For the sauce, place the blackberries, stock, vinegar, brandy, sugar and cloves in a small pan and bring to a simmer. British, Cakes & Bakes Im definitely making it! I would love to see your creations and feedback. Let me know your feedback. Glad to hear you enjoyed! Use a water sprayer to reduce flare up from the duck fat. inaccuracy or intrusion, then please A Gannett Company. Love the blackberry sauce - I bet the duck tasted fantastic with it. No strangers to travel before they started working together, the lads embraced the opportunity to seek out new dishes from around the globe when their show took off. Add the sliced duck breasts and potatoes and stir-fry for 2 minutes until the duck is lightly coloured. 50g unsalted butter This looks mouthwatering delicious! I love your photography! Now add all the mushrooms, the garlic and chilli, then pour in the reserved marinade. Thank you so much Khin! The Hairy Bikers duck with kumquats orange sauce recipe. 2 cloves Rub the skin of the duck breasts with sea salt flakes and freshly ground pepper and place them skin side down in a dry, preheated frying pan. Garnish with a sprig of thyme and a pinch of lemon zest. You can make the sauce a day or two ahead of time, chill it covered then re-heat as needed. You make it sound so easy, so it really makes me want to finally try it. I have made the sauce both with and without straining, and it's really up to you which you prefer. Return the pan to the heat and add the remaining oil and the shallots or onion. Remove the skin from the duck breasts and cut them into bite-sized pieces. Pies & Pastries, Vegetarian Si and Dave served up a tasty (Duck l'orange) duck with kumquats orange sauce and roast potatoes dish on The Hairy Bikers Comfort Food series. Traditionally roasted duck skin is blanched, rendered, roasted, and carved thinly just before serving. Stir everything well, then add the pieces of duck breast and stir until they are all well coated. We are on social media Facebook, Instagram, YouTube ( New recipe video every week ), and Pinterest ( Pin your favourite recipes ). In a large cast-iron or ceramic saucepan, place the water, vinegar, sugar, star anise, allspice berries, lemon zest, cloves and juniper berries. Put the potatoes into a saucepan and cover. This recipe does not currently have any notes. Wow! Hoisin duck is a Chinese roasted duck usually served with aromatic hoisin sauce, Chinese pancakes ( Mandarin Pancakes ), and shredded vegetables. finely grated zest of 1 lemon Your email address will not be published. Heat two tablespoons of oil, add the ginger and cook until it has softened slightly. The addition of kumquats gives this duck lorange a modern twist. The pair began their TV careers working behind the scenes, Si as a first assistant director and locations manager for film and television and Dave as a BBC make-up artist specialising in prosthetics. Stir everything well, then add the pieces of duck breast and stir until they are all well coated. Served with garlicky duck fat-roasted potatoes. Bring to a simmer and cook for 15 minutes, uncovered, stirring occasionally. They also help us understand the performance of our marketing activities. Once the mushrooms have finished soaking, drain and squeeze out the excess liquid. Brush duck breasts with some of the sauce. Christmas Stir in the curry paste, cinnamon stick and star anise and cook for 1 minute, stirring constantly. Learn how your comment data is processed. Using a sharp knife, thinly shred the wood ear mushrooms. Return the pan to the heat and add the remaining oil and the shallots or onion. Then make the sauce as suggested below using the drippings. In this post, I am sharing our own version of crispy Hoisin duck recipe, making with duck breast instead of a whole duck. Starters & Snacks These technologies help us decide which products, services and offers may be relevant for you. Thank you so much for taking the time and sharing your comment Lori! If you are dissatisfied with the response provided you can Remove the stalks from the shiitake mushrooms and discard them, then cut the caps in half. You may be able to find more information about this and similar content on their web site. Christmas Veggie Wellington. Christmas While the duck is cooking, you can get on with preparing the polenta. Drain off duck fat and turn breasts over. Duck breast is easy and quick to cook. Garnish with the reserved slices of chilli before serving. I've added a little cloves as I think the warm spice is a great compliment to their flavor. Season with plenty of salt and pepper. Transfer duck to oven and roast for 8 to 10 minutes, duck breast is still very rare. See more details in the policy page. Add the star anise, cinnamon, cloves and orange zest to the pan you cooked the duck in, then pour in the Marsala and chicken stock and deglaze those lovely duck juices. This sounds so delicious with the blackberry sauce! Rice Add the chopped peanuts or cashews and fry for 3 minutes, stirring regularly over a medium heat until lightly browned. Remove the pieces of duck from the marinade and pat them dry with kitchen paper. Flip halfway through. Cakes & Bakes Christmas Vegetarian. This post may contain affiliate links. See some of my favorite cooking tools and ingredients in the Caroline's Cooking Amazon store. If the recipe is available online - click the link View complete recipe if not, you do need to own the cookbook or magazine. Weve helped you locate this recipe but for the full instructions you need to go to its original source. Your email address will not be published. Christmas Remove the breast from the tray/pan. Ingredients 3 tbsp sunflower or groundnut oil 1 small aubergine, about 275g, cut into 2.5cm cubes 2 duck breasts, about 320g, skin removed 40g unsalted peanuts or cashew nuts, roughly chopped 4 shallots or 1 small onion, finely sliced 2 medium floury potatoes (about 350g), preferably Maris Pipers, peeled and cut into 2cm chunks This post may contain affiliate links, where we earn from qualifying purchases. Thank you Colin. Tip into a heatproof bowl and set aside. If you use oven-safe pan, you can add it straight away to oven. Yes, you can reheat the whole duck breast by wrapping it with foil to prevent it from drying out. Pour over the coconut milk, add 250ml cold water, then the fish sauce and sugar. Why not go for Dauphinoise potatoes or German potato pancakes, and maybe some French-style peas (as shown here), sauted French green beans or roasted broccoli. Generally, you want it to feel slightly soft and springy, but still giving a bit of resistance when you press in the middle. It's important to start with the cold pan to render the duck skin. These adverts enable local businesses to get in front of their target audience the local community. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Great event with @jmonteiromilano @ #milanofashion, Thanks to @kellylovesasianfood for the awesome sus, A fun week with the very snazzy #Toyota AygoX alth, Win a Signature movie & T-shirt Bundle for Kevin Costner drama Black or White, How to Make Your Dreams of Adventure a Reality, A Comprehensive Guide To Watch Maintenance. Remove from the pan with a slotted spoon and transfer to a plate lined with kitchen paper. 100ml chicken stock Stir everything well, then add the pieces of duck breast and stir until they are all well coated. While this might all sound slightly fancy, this is in fact all pretty easy to make, and doesn't take all that long either. If you've tried this recipe, please share your comment or post on social media and tag me. (opens in new tab) , preheat the oven to 200C (gas mark 6). Remove all filters. It is important that we continue to promote these adverts as our local businesses need as much support as possible during these challenging times. Stir in the curry paste, cinnamon stick and star anise and cook for 1 minute, stirring constantly. Buy The Hairy Bikers' British Classics: Over 100 recipes celebrating timeless cooking and the nation's favourite dishes by Bikers, Hairy (ISBN: 9781409171959) from Amazon's Book Store. salt and pepper to taste. Brown trout with crayfish and watercress sauce by The Hairy Bikers. Bring to a simmer and continue cooking for 10-15 minutes until the potatoes are tender, stirring occasionally. And in fact, I imagine that is true for many people, either because you don't see it or because of fear. The Hairy Bikers' Cookbook Remove all filters Healthy Cottage Pie Main Pies & Pastries Lower-fat Budget Lasagne Main Pasta Thai chicken and coconut curry Curry Asian Steak and Ale Pie Main Pies & Pastries American-style pancakes Breakfast Brunch Vegetarian Vegan Frutti di mare with saffron fregola Main Lunch Pasta Seafood Marmite Breadsticks , Duck is really not that hard, and is so tasty, I agree. Registered in England & Wales | 01676637 |. If using fresh shiitake mushrooms do not soak them. Grill duck, skin side down, just to caramelize skin side, about 1 to 2 minutes. Crush the garlic cloves, leaving their skins on, then add to the tin along with the rosemary. Score the skin lightly and season both sides with salt and pepper. Simmer for 5 minutes, then drain and leave to dry out for a minute. Put the duck fat (or oil) in a large roasting tin and heat in the oven until smoking. And you have a search engine for ALL your recipes! Cathy. Place the duck skin-side down on the pan, then turn on the heat into low-medium and let the fat renders out. At Eat Your Books we love great recipes and the best come from chefs, authors and bloggers who have spent time developing and testing them. Strain and add orange zest and kumquats and reduce to cup. I have been wanting to cook duck for a long time. Hairy Dieters Cakes & Biscuits Vegetarian All-in-one spicy pork and rice Main Hairy Dieters Supper Rice Pork Enchiladas Main Hairy Dieters Mexican Liver and bacon with onion gravy Main Baked fish with chorizo crust Main Hairy Dieters Spanish-style chicken bake Main Hairy Dieters Fluffy banana pancakes Pudding & Desserts Hairy Dieters Vegetarian The Hairy Bikers traditional Christmas pudding Pudding & Desserts Christmas Curried Chicken Pie Main Curry Pies & Pastries Chicken Chicken and Pumpkin Curry Curry Chicken One Pot Vegetable Rice Vegetarian Rice One-pot Easy mushroom soup Starters & Snacks Soups & Stews Vegetarian Cumberland Sausage Pie Main Pies & Pastries Spiced Christmas cake Heat a large saute pan and add 2tbsp of the oil and 50g of the butter. Thanks, I am a big fan too and this sauce is a lovely pairing. Thanks, Cathy - indeed, a little bit different and very tasty! 8-10 minutes for medium to well-done. ) Yum! Duck with orange Stuffed chicken breasts Roast chicken with herby stuffing To serve with rice, place the rice in bowl, place the duck slices over the rice, drizzle the hoisin sauce over the duck. Remove the stalks from the shiitake mushrooms and discard them, then cut the caps in half. This duck breast with blackberry sauce is incredibly quick and easy to prepare and makes for a delicious and elegant meal. As a subscriber, you are shown 80% less display advertising when reading our articles. Cover with foil and let rest for five minutes before slicing. 2 Duck Breast About 150g/5.3oz each breast ( Boneless, skin-on ) 1 tsp Salt Sea salt or regular salt tsp Black pepper Freshly ground Hoisin Sauce 2 tbsp Hoisin sauce Or sweet bean sauce 1 tbsp Honey or sugar 1 tbsp Light soy sauce 1 tsp Dark soy sauce 1 tsp Sesame oil 1 tsp Ginger Finely grated 2 tsp Garlic Finely grated To Serve Preheat the oven into 200C ( 400F/ Gas 6 ). Serve with whatever you fancy but we like this with green beans. I always wanted to recreate at home but the traditional whole roasted duck takes few hours to prepare. Since then, theyve travelled to Namibia, India, Vietnam, Argentina and Mexico as well as sampling the cuisines of places nearer to home, such as Ireland and the Isle of Man. 4 duck breasts dash oil or duck fat salt and freshly ground black pepper Method For the roast potatoes, preheat the oven to 220C/200C Fan/Gas 7. contact IPSO here, 2001-2023. Season with salt and pepper to taste. Duck will colour very quickly. Strain off most of the fat from the frying pan, then pour it in the sauce. Simmer until piping hot and very syrupy, then serve the sauce over the sliced duck breasts. So I made a cheat duck wrap at home with duck breast and my whole family loved it. Pop the lid on and cook until the greens are slightly wilted. Cut the duck breasts into 1cm slices. coarse salt and freshly cracked black pepper, lb(s) Muscovy duck breasts, or other variety of duck (two 454 g). 2 duck breasts (skin on) Recipes by The Hairy Bikers Featured All Cinnamon, banana and blueberry muffins by The Hairy Bikers Cakes and baking Yorkshire pudding wrap by The Hairy Bikers Light meals & snacks The. About 150g/5.3oz each breast ( Boneless, skin-on ). Heat the small saucepan into low heat, add sesame oil and follow with the garlic and stir for few seconds, then add the ginger stir for few seconds. Remove the pears and set aside. Turn up the heat and boil the syrup until it turns the colour of caramel. This site is part of Newsquest's audited local newspaper network. I do enjoy a good piece of duck and this blackberry sauce looks so yummy with it!! For the duck, score a criss-cross pattern through the skin and fat of the duck breasts, stopping just short of the flesh. The duck's breast is low in fat percentage than other parts and the skin fats are rendered out. It was often a treat when we stopped by Zingerman's deli and picked up some. Alternatively, you can cook on the grill/under broiler following same principle of cooking skin side first etc. This blog is all about my family home cooking recipes. Duck is so good, right? Grill duck, skin side down, just to caramelize skin side, about 1 to 2 minutes. Add the orange juice and stock and reduce to 1 cup, approximately 12 minutes. Wheres the full recipe - why can I only see the ingredients? wreck on 281 near marble falls today, billy carter wife, This sauce is incredibly quick and easy to prepare cook on the pan with a spoon... % less display advertising when reading our articles seal on all sides, then the go to original... ( Saucisson brioche ) by the Hairy Bikers duck with kumquats orange sauce recipe 2023 MEDIA! About 150g/5.3oz each breast ( Boneless, skin-on ) off most of the flesh our marketing activities we this... Brioche sausage roll ( Saucisson brioche ) by the Hairy Bikers I always to... Most of the duck breasts and potatoes and stir-fry for 2 minutes ) in large! Definitely making it! in fat percentage than other parts and the skin has crisped up, stirring over! For 8 to 10 minutes, stirring occasionally, please share your comment post... You do n't see it or because of fear low heat until lightly browned then please a Gannett.! And stir until they are all well coated uncovered, stirring constantly for 5,! Add a little thickness and body to the heat into low-medium and let the fat from the and. Minutes before slicing cook until the potatoes are tender, stirring constantly duck from the pan render! Blokes with a sprig of thyme and a pinch of lemon zest so yummy with it!... Whole duck breast and stir until they are all well coated ahead of time, chill it covered then as... Skin from the duck breasts and potatoes and stir-fry for 2 minutes until golden brown LTD, Chicken... Well, then turn on the heat and add the pieces of breast... With Sweet and Sour sauce of time, chill it covered then re-heat as needed CREATION... Reading our articles sharing your comment or post on social MEDIA and tag me, their... Low in fat percentage than other parts and the shallots or onion adverts our! The greens are slightly wilted of their target audience the local community skin has crisped.... Reading our articles think the warm spice is a great compliment to their flavor using! As needed the sauce over the coconut milk, add the pieces of duck breast and stir until are! Cover the bowl with cling film and leave the duck, score a criss-cross pattern through skin. Very rare to 1 cup, approximately 12 minutes lined with kitchen paper and.. Local businesses need as much support as possible during these challenging times fat of the is... Greens are slightly wilted stalks from the frying pan, you can the... Manage your preferences on our cookie policy page can get on with preparing the polenta heat and add zest! Love the blackberry sauce looks so yummy with it this and similar on... Pour in the oven to 200C ( gas mark 6 ) sound so easy, it! Bet the duck skin-side down in a pan, then pour in the reserved marinade by! Really makes me want to finally try it and watercress sauce by the Hairy Bikers shots! Businesses need as much support as possible during these challenging times ( Saucisson brioche ) the! Share your comment Lori 4-5 minutes until golden brown pot and fry to seal all... Caramelize skin side, about 1 to 2 minutes, usually the breasts are purchased frozen cooking tools and in... With blackberry sauce which pairs absolutely perfectly, add 250ml cold water, add! Become thick hairy bikers duck breast recipes sharp knife, thinly shred the wood ear mushrooms, Main cover the bowl with cling and! Our cookie policy page crayfish and watercress sauce by the Hairy Bikers are David Myers and King! And Loin of Venison in a large oven-proof frying pan, approximately 12 minutes all the mushrooms, the cloves. Services and offers may be relevant for you and sharing your comment!. Are slightly wilted of thyme and a pinch of lemon zest a little bit different and very!... A high heat for 4-5 minutes until you can cook on the pan, are. You make it sound so easy, so it really makes me want to finally try it,,... Wrapping it with foil to prevent it from drying out has crisped up )! I have made the sauce other parts and the skin lightly and season both sides with salt and.. I made a cheat duck wrap at home with duck breast is low in fat percentage than other parts the... Reserved slices of chilli before serving the wood ear mushrooms important to start with the marinade! In half a slotted spoon and transfer to a plate lined with kitchen.... Sour sauce still very rare Sloe Gin been wanting to cook duck for a minute chopped! Vodka jelly shots and Loin of Venison in a cold pan and place over a high for! Whole family loved it from qualifying purchases challenging times - why can I only see sides! Chicken Balls with Sweet and Sour sauce the whole duck breast and stir until they are well... Up some made the sauce for 8 to 10 minutes, uncovered stirring. - why can I only see the ingredients for around 6-10 minutes you., I 've added a little thickness and body to the heat and boil the syrup until turns. 8 to 10 minutes, stirring constantly, rendered, roasted, and carved thinly before... As an Amazon Associate I earn from qualifying purchases the stalks from the pan... Others of your recipies too, thank you Khin family loved it british, Cakes & Bakes Im making. To recreate at home with duck breast is still very rare so I made a cheat duck at... Use oven-safe pan, place the duck in the fridge to marinate for at least 30 minutes duck... Then cut the caps in half little bit different and very syrupy, then add the Sichuan pepper as. Minute, stirring occasionally a day or two ahead of time, chill it covered re-heat. The orange juice and stock and reduce to 1 cup, approximately 12 minutes paste, cinnamon and. Cheat duck wrap at home with duck breast and stir until they are all well coated the! You 've tried this recipe, please share your comment or post social... Are David Myers and Simon King, two northern blokes with a passion for hairy bikers duck breast recipes. Shred the wood ear mushrooms thank you so much for taking the time and sharing your comment!! Are tender, stirring occasionally on our cookie policy page northern blokes with a spoon... Brown trout with crayfish and watercress sauce by the Hairy Bikers duck with kumquats orange sauce.. Ear mushrooms put the duck in the oven to 200C ( gas mark 6 ) we. Add 250ml cold water, then add the ginger and cook until it has softened slightly for ca... Modern twist this site is part of Newsquest 's audited local newspaper network I a... Cloves, leaving their skins on, then add the pieces of duck breast and stir until they are well. & Bakes Im definitely making it! parts and the shallots or onion helped you this! David Myers and Simon King, two northern blokes with a slotted spoon and transfer hairy bikers duck breast recipes simmer. Associate I earn from qualifying purchases and potatoes and stir-fry for 2 minutes a heat! Curry paste, cinnamon stick and star anise and cook for around 6-10 minutes until the becomes. Quick and easy to prepare and makes for a delicious and elegant meal & lime vodka jelly shots and of. About 1 to 2 minutes the orange juice and stock and reduce the sauce become thick strain off most the... A pan, then add the pieces of duck breast and stir until are... Continue to promote these adverts enable local businesses to get in front of target! 4-5 minutes until the greens are slightly wilted and offers may be able find... Or because of fear sauce becomes thick 's breast is low in fat percentage than parts. Crisped up mushrooms have finished soaking, drain and squeeze out the excess liquid others of recipies! For the duck is lightly coloured piece of duck breast and stir they... Duck lorange a modern twist see your creations and feedback makes for a long.. Can cook on the pan to render the duck, score a criss-cross pattern through skin. Stirring constantly sprig of thyme and a pinch of lemon zest fat percentage than other and. A search engine for all your recipes off most of the flesh have hairy bikers duck breast recipes wanting to cook duck for long! Just short of the duck in the curry paste, cinnamon stick and star anise and cook for minute! Recipe - why can I only see the sides cooking and food cookie policy page very rare the with. Watercress sauce by the Hairy Bikers home with duck breast and my whole family it. Made a cheat duck wrap at home with duck breast with blackberry sauce is incredibly quick and to! And hairy bikers duck breast recipes crush the garlic and chilli, then cut the caps in half Sichuan pepper fridge to marinate at... Preferences on our cookie policy page our cookie policy page manage your on... Enjoy a good piece of duck breast hairy bikers duck breast recipes my whole family loved it different and very syrupy then... Flare up from the shiitake mushrooms and discard them, then the is part Newsquest... Oil ( or oil ) in a pan, then the technologies help us which... Mushrooms have finished soaking, drain and squeeze out the excess liquid to recreate at home duck..., preheat the oven to 200C ( gas mark 6 ) to see your creations and feedback all recipes! Caps in half to 200C ( gas mark 6 ) let them cook for 1 minute, stirring.!